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Post by Iasin the Steward on Jan 24, 2006 5:21:09 GMT -5
All of the WI cooking places will be done by Propane. The tanks will be filled and brought in by one of the shop stewards. Basically, all cooking surfaces will be grills.
The only exception to this is the large gathering place where the village bonfire is at, this will be done by wood burning.
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Post by Lord Reilloc Kram on Jan 25, 2006 0:29:06 GMT -5
what bout an old fashioned rotisserie, skewered pig or bird slowly being turned over a nice big fire??
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Post by Iasin the Steward on Jan 25, 2006 0:38:14 GMT -5
Two Words = BONFIRE PIT!
HeHeHe
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Post by Lord Reilloc Kram on Jan 27, 2006 22:54:40 GMT -5
or small cookfire for individual camps etc.
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